Our traditional Adhirasam is made with the right amount of sweetness from cane jaggery and a perfect blend of sesame & rice flour. This sweet dish is a festival favorite.
Average user rating
1/5
5
0
4
0
3
0
2
0
1
1
Very worst...It's filled with cardomam seeds only .The seeds totally changed the original taste of Adhirasam..i never expected.I disposed everything..